Trio Bistro
Dinner

DINNER

MENU



Dinner Menu

TRIO MEATBALLS - 9
3 Meatballs, Marinara, Parmesan

CRAB CAKE SLIDERS- 15
Two Jumbo Lump Crab Cakes,
Toasted Bun, Spicy Kimchi

GROUPER SLIDERS - 15
Three Crispy Sliders, Shredded Lettuce
and Gribiche

TRIO SLIDERS - 10
Two Premium Beef Patties, Cheese,
Sautéed Onion, Red Bell Pepper
SHRIMP BRUSCHETTA - 14
Rock Shrimp, Tomato Basil Relish, Mozzarella, Parmesan, Aged Balsamic Drizzle on Sixteen Bricks Bread

BAKED BRIE - 14
Baked Triple Cream Brie topped with Cranberry Compote, Served with Sixteen Bricks Bread

SHRIMP COCKTAIL - 15 *GF
Cocktail Sauce and Lemon

CAULIFLOWER GRATIN - 9
Baked Cauliflower, Parmesan & Alfredo, Toast Points


Dinner Menu

SIGNATURE SOUPS
Du Jour, Chicken Noodle, Vegetable
Cup $5 | Bowl $6

FRENCH ONION SOUP
Bowl $6

WEDGE - 8 *GF
Iceberg, Crumbled Blue Cheese, Applewood Smoked Bacon, Grape Tomato, Blue Cheese Dressing

SCOTTISH SALMON - 17 *GF
Field Greens, Roma Tomato, Cucumber,
Potato Straws, Capers, Feta & Citrus Vinaigrette

AHI TUNA SALAD -21  (*GF)
6 oz. Diced Ahi Tuna, Seaweed Salad, Carrots, Cucumber, Soy Ginger Dressing 

SANTA FE - 14 *GF
Grilled Chicken, Field Greens, Black Bean Salsa, Tortilla Strips, Citrus Vinaigrette

THE TRIO - 14 *GF
Bibb & Spinach, Grilled Chicken, Pine Nuts, Dried Cranberry, Red Onion, Roma Tomato, Goat Cheese, Honey Poppyseed Dressing

SOUTHERN FRIED CHICKEN - 14
Mixed Greens, Mandarin Oranges, Almonds, Honey Mustard Dressing
CHICKEN CAESAR - Salad - 15 Wrap - 12
Grilled Chicken, Romaine Hearts, Croutons, Shaved Parmesan

NIÇOISE - 14 (*GF)
Albacore Tuna, Field Greens, Tomato, Haricot Verts, Red Skin Potatoes, Egg, Kalamata Olives, Balsamic Vinaigrette 
Substitute Diced Ahi Tuna +$7

COBB   - Salad-12/15 Wrap - 12 
Grilled Chicken, Tomato, Avocado, Croutons
Cheddar Jack, Bacon, Egg, Ranch

PECAN CRUSTED GOAT CHEESE SALAD -13
Field Greens, Tomato Basil Relish
Balsamic Vinaigrette, Flatbread Crisps

NAPLES - 17  (*GF)
Bibb & Spinach, Lump Blue Crab, Rock Shrimp, Avocado, Egg, Grape Tomato, Red Onion, Sweet Italian Vinaigrette

BEET SALAD - 11 (*GF)
Cumin Roasted Red & Gold Beets, Seasonal Fruit, Arugula & Frisee, Goat Cheese, Champagne Vinaigrette 

Add Chicken or Albacore Tuna +$5, Scottish Salmon +$8, Diced Ahi Tuna +$9

Dinner Menu


  FLATBREAD PIZZA
TRADITIONAL
Tomato Sauce & Provolone
Each Additional Topping $1 
$9 $11
MARGHERITA
Roasted Roma Tomatoes, Pesto, Provolone, Basil 
$11 $13
THAI
Chicken, Peanut Sauce, Chives, Bean Sprouts
Carrot, Provolone
$12 $14
BBQ CHICKEN
Smoked Gouda, Provolone, Red Onion, Cilantro 
$12 $14
MEXICAN
Blackened Chicken, Jalapeño, Black Bean & Tomato Salsa 
Cheddar Jack, Sour Cream, Avocado & Cilantro
$12 $14
SMOKED SALMON
Chive Cream Cheese, Provolone
Smoked Gouda, Red Onions, Capers & Arugula
$13 $15
MOROCCAN
Baba Ghanoush, Roasted Red Pepper
Kalamata Olive, Goat Cheese, Marinated Figs & Dates
Arugula & Manchego Cheese
$11 $13
MEDITERRANEAN
Spinach, Roma Tomatoes, Red Onion
Kalamata Olive, Roasted Red Peppers,
Fontina & Feta Cheese
 $11 $13 


Dinner Menu

FILET MIGNON  - 6oz $33 | 8oz $39 (*GF)
Chargrilled, Garlic Mashed Potatoes
(or Loaded Baked Potato +$4)

NEW YORK STRIP -40  (*GF)
14 oz Chargrilled, Garlic Mashed Potatoes
(or Loaded Baked Potato +$4) 

VEAL PARMESAN - 22
6 oz. Breaded Veal Cutlet, Spinach,
Spaghetti, Marinara Sauce, Parmesan

TRIO MEATLOAF - 22
Caramelized Brussels Sprouts,
Carrots, Garlic Mashed Potatoes, Gravy, Crispy Onions
GRILLED BERKSHIRE PORK CHOP - 27
13 oz. Bone-In Pork Chop, Creamy Parmesan Polenta ,
Roasted Broccoli, Charred Grape Tomatoes, Red Wine Truffle Demi

STEAK & FRIES - 24
Sliced Steakhouse Style with Maître d' Butter

LEMON CHICKEN- 19/24
Mushroom, Tomato, Garlic Mashed
Potatoes, Lemon Caper Beurre Blanc

CHICKEN PROVOLONE -16
Baked Chicken Breast, Spaghetti,
Roma Tomatoes, Spinach, Mushrooms, Provolone


Dinner Menu

BLACKENED PAN SEARED
SCOTTISH SALMON - 26

Coconut Ginger Rice, Haricot Verts,
Red Peppers, Red Onion, Shimeji Mushrooms,
Thai Peanut Cream Sauce

FLORIDA GROUPER -18/33 *GF
Roasted Spaghetti Squash,
Sautéed Spinach, House Marinara
MISO GLAZED HALIBUT - 35 *GF
Coconut Ginger Rice, Sauteed Asian
Vegetables, Lemon Miso Butter Sauce

NEW ENGLAND DI VER SCALLOPS-18/28
Shaved Brussels Sprouts, Napa Cabbage,
Onion, Bacon Hot Slaw, Bourbon Beurre Blanc

Dinner Menu

PAPPARDELLE BOLOGNESE - 14/25
Ground Lamb & Red Wine Bolognese,
Pappardelle Pasta, Pecorino Toscano

CHICKEN RIGATONI - 22
Diced Chicken Breast, Broccoli, “Diablo”
Tomato Cream Sauce, Pecorino
SHRIMP CARBONARA - 26
Florida Shrimp, Bacon, Spinach,
Tomato, Egg Cream Sauce, Spaghetti

SWEET PEA RAVIOLI - 18
Sweet Pea, Pearl Onion, Ricotta Cheese,
Lemon Beurre Monte,
Lump Crab
* Vegetarian Version - 13


Dinner Menu

Choice of French Fries, Sweet Potato Fries, Fresh Fruit, Saratoga Chips or Coleslaw. Truffle Fries(+$2)

FRIED CHICKEN - 12
Parmesan Crusted Chicken Breast, Coleslaw, Pickle, Avocado Sauce

TRIO BURGER - 13
Ground Tenderloin, Lettuce, Tomato, Onion, Challah Bun - Choice of One Topping

GOAT CHEESE BURGER - 15
Ground Tenderloin, Arugula, Caramelized Onions, Goat Cheese, Challah Bun
SMOKED TURKEY - 12
Sixteen Bricks Wheat Toast, Lettuce, Tomato, Havarti Cheese, Cranberry-Dijon Aioli

TRIO CLUB - 12
Smoked Turkey, Ham, Bacon, Swiss, American Cheese, Lettuce, Tomato, Mayonnaise, Sixteen Bricks Sourdough Toast

FLORIDA GROUPER - 18
Blackened, Grilled or Fried Grouper,
Pesto Aioli, Challah Bun


Dinner Menu

Chopped House Salad
Side Caesar Salad
Kenwood Salad
French Fries/Truffle Fries
Caramelized Brussels Sprouts
Haricots Verts

$6
$6
$8
$4/$8
$6
$6
  Sautéed Mushrooms
Asparagus
Sautéed Spinach
Loaded Baked Potato
Steamed Broccoli

$6
$6
$5
$8
$5


Dinner Menu

White 

 
Dinner Menu
Dinner Menu









Dinner Menu
  KRIS, PINOT GRIGIO  (IT )                                             10

CHATEAU LAMOTHE, WHITE BORDEAUX  (FR) 9
   KIM CRAWFORD, SAUVIGNON BLANC (NZ)                     12

COVEY RUN, RIESLING (CA)                     9

CASTELLO del POGGIO, MOSCATO D ASTI (IT) 9
  BACKSTORY, CHARDONNAY (CA)   8
  KENDALL JACKSON, CHARDONNAY (CA)                      12
  ROMBAUER , CHARDONNAY (CA)                      18


Red

 
Dinner Menu
Dinner Menu











Dinner Menu
  SEAN MINOR 4 BEARS , PINOT NOIR (CA)                            10

MEIOMI, PINOT NOIR (CA)                           12
  G.D. VAJRA, LANGHE ROSSO (IT)                            12

RAMSAY, MERLOT (CA)                            11

ZOLO, MALBEC (AR)                            11
  SEGHESIO, ZINFANDEL (CA)                           12
  BURNET RIDGE, PURPLE TRILLIUM (OH/CA) 16
  LESSE FITCH, CABERNET SAUVIGNON (CA)  9
  JOEL GOTT, CABERNET SAUVIGNON (CA)   12
  OBERON, CABERNET SAUVIGNON (CA) 18

 

SPARKLING

 
  LAMARCA, PROSECCO (IT)                     9

DOMAINE CHANDON BRUT (CA)   12

Consuming Shellfish, Raw & Undercooked Meats or Seafood May Increase Your Risk of Food Borne Illness. Alert Your Server of Any Food Allergies Upon Arrival
ADD 20% SERVICE CHARGE TO ALL PARTIES OF SEVEN OR MORE *GF indicates Gluten Free Options
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